Fig Trees

XL Brown/Black Turkish Figs

From Dave Wilson’s Nursery. 

Available in 3′ tall plants/sleeves

Black Mission Figs

Available in 1-gallon pots.

Tomatoes

Golden Jubilee

Type: Slicer
Days to Maturity: 75 Days
Fruit Bearing: Indeterminate
Fruit Weight: 3″
Description:  Like sunshine in the garden, ‘Golden Jubilee’ is bright and golden with firm texture. Mild, low-acid flavor makes excellent tomato juice, sauce, and salsa. Small seed cavities means fewer seeds and more solid, meaty slices perfect for sandwiches and salads. Expect high yields of these 3″ delights.

Available in a 4” pot

San Marzano

Type: Paste
Days to Maturity: 60 Days
Fruit Bearing: Indeterminate
Fruit Weight: 4oz
Description: The long, blocky fruits mature with a small, discreet seed cavity that can be scooped out, leaving all meat. This means much less boiling to get a first class paste. The shape is also good for canning, and excellent for drying.

Available in a 4” pot

Better Boy

Type: Slicer
Days to Maturity: 72 Days
Fruit Bearing: Indeterminate
Fruit Weight: 16oz
Description: Large, delicious, bright red, high yielding fruits are borne in abundance starting midseason and continuing to frost. Highly adaptable and thrives in most climates and has very good disease resistance.

Available in a 4” pot

Heirloom Beefsteak

Type: Beefsteak
Days to Maturity: 85 Days
Fruit Bearing: Indeterminate
Fruit Weight: 16oz
Description: An old-time favorite that has been popular for many years due to it’s excellent productivity and wonderful taste. Our TomatoFest organic tomato seeds produce lush, thick, indeterminate, regular-leaf, tomato plants that yield from vigorous vines, 4 to 5-inch, slightly ribbed, bright-red tomatoes that have spectacularly delicious, sweet flavors. This tomato’s excellent taste and meaty flesh make it an ideal tomato for eating fresh or cooking, for slicing into sandwiches, using in salads or for canning!

Available in a 4” pot

Rose de Berne

Type: Slicer
Days to Maturity: 75 Days
Fruit Bearing: Indeterminate
Fruit Weight: 4-8oz
Description:  a dependable and beautiful tomato for general purpose use. Its fruits are blocky, on the squat side, with a warm hue that is nearly peachy, often with a spot of yellow. Their skin is smooth and taut, pulled against a unique “architecture” that suggests subtle vertical ribbing..

Available in a 4” pot

Mikado

Type: Slicer
Days to Maturity: 85 Days
Fruit Bearing: Indeterminate
Fruit Size: 1 1/2-2lbs, 6″
Description: The first commercially available potato leaf tomato released in 1886, Mikado was once known as Turner’s Hybrid. After Turner shared the seeds, it was renamed after a once popular and now controversial opera. It then took a back seat to its own progeny; the now famous Brandywine that started the heirloom tomato craze in contemporary times was bred from Mikado. Just as the Kitsune Fox’s many tails signal its wisdom, the many tales of Mikado hint at its valuable place in the pantheon of garden tomato history.

Available in a 4” pot

Black Krim

Type: Heirloom
Days to Maturity: 80 Days
Fruit Bearing: Indeterminate
Fruit Weight: 8oz
Description: Dark red-purple fruit, rich sweet flavor. One of the best. It always places high in tomato taste trials. It’s very juicy. An heirloom from Russia with very unique looking, large fruit. The wonderful flavor is popular at many markets on the West Coast; also a favorite of many fine chefs. The top tomato in our 2014 nutritional study and voted best tasting.

Available in a 4” pot

Green Zebra

Type: slicer
Days to Maturity: 75 Days
Fruit Bearing: Indeterminate
Fruit Weight: 3oz
Description: Beautiful chartreuse with deep lime-green stripes, very attractive. Flesh is bright green and very rich tasting, sweet with a sharp bite to it (just too good to describe!). A favorite tomato of many high-class chefs, specialty markets, and home gardeners. Yield is excellent.

Available in a 4” pot

Barry’s Crazy Cherry

Type: Cherry
Days to Maturity: 70 Days
Fruit Bearing: Indeterminate
Fruit Weight: 1oz
Description: Pale yellow cherries are delicious, and grow on some of the largest clusters known! Sweet fruit is oval, each with a tiny “beak” at the blossom end. Flavor is good, the fruit keeps well, and the sight of the 20- to 40-fruit trusses on the large plants is positively mind-boggling. A stunning new Wild Boar Farms release.

Available in a 4” pot

Italian Grape

Type: Grape
Days to Maturity: 70 Days
Fruit Bearing: Indeterminate
Fruit Size:
Description: Vigorous, tall vines are covered early with multiple cascading clusters of cherry-bright, sweet fruits to harvest all summer long. Best of all, these little grape shaped beauties have a wonderful full tomato flavor that’s nicely balanced and not just sticky sweet. This delicious and high-yielding Italian variety is extremely disease-resistant and widely adapted and will bear bountifully in all climate zones.

Available in a 4” pot

Red and Yellow Pear

Type: Grape
Days to Maturity: 75 Days
Fruit Bearing: Indeterminate
Fruit Size: 4oz
Description: HEIRLOOM. Enormous numbers of yellow bite-sized fruits. his extremely old variety makes a vigorous plant that bears enormous numbers of bright yellow, bite-sized fruit. The flavor is deliciously tangy. Perfect for summer party hors d’oeuvres.

Available in a 4” pot

Sweet Peppers

Sweet Carnival Blend Pepper

Type: Sweet Pepper
Days to Maturity: 70 Days
Fruit Size:  6-7″
Description: Includes: 20% Orange Sun, 20% California wonder, 20% Golden California Wonder, 20% Purple Beauty and 20% Diamond. Full sun (6+ Hours).

Available in a 4” pot

 Orange and Red Snack Peppers

Type: Sweet Snack Pepper
Days to Maturity: 80 Days 
Fruit Size: 3-4″ 
Description:  Highly productive plants load up early with thick-walled, plump and juicy 3 to 4 inch mini peppers that ripen quickly to bright orange. Sweet and delicious for fast snacks and salads or grilling.

Available in a 4” pot

Paprika Peppers

Type: Paprika Pepper
Days to Maturity: 72 Days 
Fruit Size: 3-4″ 
Description:  These early ripening plants produce heavy yields of slender, pointed, 4-inch crimson-red peppers. Once harvested, simply dry them and grind into sweet paprika spice powder that offers wonderful, rich, full-bodied flavor and is an excellent source of vitamin C. You’ll be pleased how easy and rewarding it is to grow your own.

Available in a 4” pot

Spicy Peppers

Mild Habanero

Type: Chile Pepper
Days to Maturity: 80 Days
Fruit Size:
Description: These new mild habaneros from the Chile Pepper Institute at New Mexico State University take advantage of habaneros’ complex flavor without their incendiary heat. The orange and red chiles have a delicious tropical fruitiness with a hint of citrus to enjoy in a wide range of dishes without being afraid of setting your mouth on fire. Robust Sauve plants reliably produce heavy crops of these colorful, mellow chiles.

Available in a 4” pot

Serrano

Type: Chile Pepper
Days to Maturity: 75 Days
Fruit Size: 1-2″
Description: Serrano will give you dozens of medium-thin walled fruits per plant. Pick them early when the peppers are green and more mild or wait until theyre mature and “red hot”, at about 10,000 Scovilles

Available in a 4” pot

Squash

Yellow Straight Neck Squash

Type:
Squash Variety: Summer Squash
Days to Maturity: 46
Fruit Size: 4-10″
Description:  Heirloom. This early, prolific straightneck summer squash produces creamy yellow, tender fruit of excellent quality early in the season. Plants continue bearing if kept picked and cared for. It has a tapered, straight neck, not curved like Crookneck, making it perfect to slice into lengths for grilling.

Available in a 4” pot

Pumpkin Pie Pumpkins

Squash Variety: Winter Squash
Days to Maturity: 90-110
Fruit Size: 6-7″
Description: Since the 1800s, ‘Sugar Pie’ has been the standard for making terrific pies, soups, muffins, and casseroles. Small, 6″-7″ fruits are also good for carving decor-size jack o’lanterns. Stores for months. Also called ‘New England’ pumpkin. 

Available in a 4” pot

Spaghetti Squash

Squash Variety:  Winter Squash
Days to Maturity: 88 Days
Fruit Size: 3-5lbs
Description: Slightly sweet, nutty flavor. Oblong in shape with ivory skin that changes to pale yellow at maturity. An excellent pasta alternative — bake or boil, fork out the flesh, and top the “spaghetti” with your favorite sauce

Available in a 4” pot

Cucumbers

Garden Sweet Cucumber

Days to Maturity: 55 Days
Fruit Size: 10-12″
Description: One of our flavor-favorites, Garden Sweet Burpless Hybrid Slicing Cucumber bears loads of bitter-free, 10-12 in. long, medium green fruits with faint stripes and smooth, thin skin. It’s our highest-yielding burpless variety! You’ll have plenty of sweet cukes for slicing and fresh eating. In our taste tests, we preferred Garden Sweet’s flavor over Sweet Slice Hybrid.

Available in a 4″ Pot

Persian Cucumber

Days to Maturity: 60 Days
Fruit Size: 3-5″
Description: Thin-skinned, crispy, and ready to pick when just 3 to 5 inches long. The vigorous, powdery mildew tolerant vines are self-pollinating, early-bearing, and set fruits reliably even in difficult conditions. Enjoy these quality baby cucumbers all season long.

Available in a 4″ pot

Poinsett Cucumber

Days to Maturity: 75 Days
Fruit Size: 8″
Description: These cucumbers average 8.5″ in length and 2.5″ in diameter when they are mature. The flesh of this cucumber variety is crisp, white and tender. Disease tolerant. Vining cucumber. 

Available in a 4-Pack

Herbs

 Window Box Basil

Available in a 4” pot

Chamomile

Available in a 4” pot

Cilantro

Available in a 4-pack or 4” pot

Korean Mint

It is a hardy perennial aromatic herb from the meadows and streambeds of East Asia. Tall, upright stems with bluish purple flower spikes make this an excellent cut flower. The toothed leaves taste like spearmint and licorice and help with digestion when taken as a tea.

Available in a 4” pot

Perilla Leaf

 Warm season annual. This large leaf perilla is a Korean specialty. The leaves are two-toned– bright green on top and light purple underneath. They have a unique flavor that tastes somewhere between mint and basil and are often used as a wrap for sushi and cooked food.  Plants grow vigorously and show best color in warm temperatures.

Available in a 4” pot

Strawberry Mint

Available in a 4” pot

Lettuce/Greens

Rainbow Kale

Lacinato’s treasured taste, plus many shades of red and purple in the stems and leaves. As with other red-tinted greens, color is most vivid in cool weather. Created by crossing classic Lacinato with Redbor hybrid kale;

Available in a  4” pot

Tree Kale

Tree kale (Brassica oleracea var. ramosa, which is sometimes also known as “perpetual kale”, is an old cultivated plant and makes a harvest of fresh cabbage leaves possible for an entire year, without that constantly new cabbage young plants must be planted. The names perpetual kale and tree kale are already quite accurate and descriptive as far as the growth character and endurance of this particular vegetable are concerned.

Available in a 4″ pot

Tom Thumb Lettuce

Available in a 4-pack

Black Seeded Simpson Lettuce

Available in a 4″ pot

Spinach

Available in a 4-pack

Flowers 

Dwarf French Marigolds

Available in a 4” pot

Bachelor Buttons

Available in a 4″ pot

Summer Berries Yarrow

Available in a 4″ pot

Calendula, variety of colors

Available in a 6-pack or 4” pot

Melons

Charentais Melon

Days to Maturity: 85 Days
Fruit Size: 10-14lbs
Description: A famous superb heirloom French melon–super sweet and very fragrant. Light grey-green skin, smooth round 2-to 3-lb fruit, bright orange flesh. These are top sellers at high-dollar markets. This is always a favorite here. We just love the sweet flesh that is so firm.

Available in a 4” pot

Cantaloupe

Days to Maturity: 80 Days
Fruit Size: 3-4lbs
Description: HEIRLOOM. This muskmelon became widely popular because it combined excellent flavor with earliness. Beautifully ribbed oval melon with deep-green skin and golden netting. Firm, salmon-toned flesh is aromatic and sweet. A refreshing breakfast treat and a savory hors d’oeuvre when partnered with prosciutto. Thrives in hot weather. Plant at the base of a trellis so vines can climb.

Available in a 4” pot

Beans

Bush Beans, Blue Lake

Days to Maturity: 58 Days
Fruit Size: 5-6″ pods
Description: HEIRLOOM. Plump, tender pods 5 to 6″ long, with white seeds. Heirloom plants produce plump, tender 5–6″ white-seeded pods prolifically over a long season. Fiber-free beans are delicious stir-fried, steamed—or sautéed, and accented with garlic. Early-yielding plants require no support.

Available in a 4″ pot

Trionfo Violetta Beans

Days to Maturity: 58 Days
Fruit Size: 5-6″ pods
Description: Trionfo Violetto’ translates to “purple triumph”, and this Italian heirloom will surely win you over with its thin, crisp, flavorful purple pods. Highly ornamental, plants climb 6’–8′, and have abundant lavender flowers that bloom against lush green leaves with purple veins and stems; you’ll be harvesting beans until late summer. Like other purple beans, the pods magically turn green when cooked!

Available in a 4″ pot

Pole Green Beans, Kentucky Wonder

Days to Maturity: 65 Days
Fruit Size: 9″ Pods
Description: HEIRLOOM. Pods are oval, thick, gently curved, meaty and tender. Stringless when young. One of the most popular beans of all time and a favorite of American gardeners since the late 19th century. Variety can be relied on for peak flavor, productivity, and wide adaptability. Yields abundant clusters of thick, meaty 9″ green pods. Stringless when young. Delicious fresh, cooked, frozen, or dried for shell beans.

Available in a 4″ pot

Black Beauty Eggplant

Days to Maturity: 74 Days
Fruit Size: 4-5″
Description: A beautiful vegetable with lovely, lavender blossoms pretty enough to grow in the flower garden. ‘Black Beauty’ has set the standard since 1902 for large, high-quality fruit. Outstanding when harvested at their peak, the skin is tender, so no need to peel it. A widely used international food; there are countless recipes from Italy to China to Russia and beyond.

Available in a 4″ pot

Petch Siam Thai Eggplant

Days to Maturity: 40-50 Days
Fruit Size: 2″
Description: Warm season annual. This well-known and productive matti gulla variety is easy to grow. Matti is an Indian village famous for this type of eggplant. The small (2″ in diameter), round, green eggplants have a dark green stripe and are very popular in cuisines of India, Thailand, and Vietnam.

Available in a 4″ pot

Little Prince Eggplant

Days to Maturity: 65 Days
Fruit Size: 3-4″
Description: erfect for containers or small space gardens, compact Little Prince produces an abundance of glossy, 3 to 4 inch oval fruits borne in shiny clusters on pretty plants with velvety leaves and lavender blossoms. This productive variety is a real edible landscaping dynamo that will keep you well supplied with tasty fresh eggplants. Best of all, these curvaceous fruits have tender, glossy skins and succulent flesh that is never bitter or seedy and absolutely delicious in every favorite eggplant dish.

Available in a 4″ pot